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Artichoke Growing GuideUpdated 10 days ago

Artichokes are a unique perennial vegetable that can also be grown as an annual in cooler climates. Here’s a concise guide to sowing and growing artichokes:

When to Sow

  • Outdoors: In mild climates, sow artichokes directly in the spring after the last frost.
  • Indoors: In colder climates, start seeds indoors 8-10 weeks before the last frost.
  • Perennials: For mild winter areas, fall planting is also an option if growing as a perennial. Learn more about growing artichokes in different climates.

Outdoor Sowing

  • Artichokes thrive in full sun and well-drained soil.
  • Sow seeds 1/4 inch deep and space plants 4-6 feet apart, as they grow large.
  • Water gently and keep soil consistently moist until germination (10-20 days).

Indoor Sowing

  • Plant seeds 1/4 inch deep in seed-starting mix.
  • Keep soil moist and provide plenty of light, ideally using grow lights.
  • Once seedlings develop two sets of true leaves, harden them off by gradually exposing them to outdoor conditions. Transplant once the soil has warmed and frost danger has passed.

Care & Maintenance

  • Watering: Water regularly, especially during dry periods.
  • Mulching: Apply mulch around the base to retain moisture and prevent weeds.
  • Fertilizing: Apply a balanced fertilizer during the growing season for vigorous growth.
  • Perennials: If growing artichokes as perennials, cut them back after harvest and apply mulch for winter protection in colder regions.

Pests & Diseases

  • Common pests include aphids, slugs, and snails. Manage infestations using organic pest control methods like handpicking or insecticidal soap.
  • Ensure good air circulation to prevent fungal diseases. Check out artichoke companion plants for additional pest management strategies.

Harvesting

  • Harvest when the buds are still tight, and the scales have not begun to open.
  • Cut the bud with 1-3 inches of stem attached. For perennial plants, leave some buds to flower and attract pollinators.

Garden Use

  • Artichokes add architectural interest to garden beds with their striking foliage. They are ideal for both vegetable gardens and ornamental borders.
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